Seared octopus on toasted sourdough with smoked romesco.

Marinated tuna tartar over crispy rice, spicy mayo.

Slow-braised beef adobo, melted Oaxaca cheese, garlic confit aioli, caramelized onions, crispy leek, toasted baguette. Served with a birria consommé shot.

4 crispy wontons, house-made pineapple sweet-and-sour sauce.

Cream cheese, white onion, shrimp, bacon, cabbage, carrot, sweet chili sauce.

Choice of BBQ, honey mustard, buffalo, or Thai sweet chili. Served with house fries.

2 tortillas, shredded beef short rib, Oaxaca cheese, birria consommé, onion, cilantro, lime.

Grilled beef, white onion, cilantro, pico de gallo.

Breaded shrimp, Thai sweet-and-sour glaze, cabbage slaw.

Grilled chicken, white onion, cilantro, pico de gallo.

Tempura fish, sour cream, cabbage salad.

Octopus carpaccio, Asian sauce.

Traditional Ecuadorian shrimp ceviche, fresh citrus, house-made plantain chips.

Manabí-style, rich peanut sauce, fresh citrus, plantain chips.

Catch of the day, passion fruit leche de tigre.

Flour tortilla, refried beans, cheese, vegetables. Choice of chicken, chili con carne & chorizo, or vegetarian.

Oaxaca & Monterrey cheese, chicken or vegetarian, guacamole, pico de gallo.

Bistro Smash (bacon jam, cheddar), Smash Burger (truffle mayo, provolone, pickles), Crispy Shrimp Burger (tropical slaw, honey sriracha mayo). House fries & truffle garlic aioli.

For two — chicken or birria.

With house tortilla chips.

Roasted red pepper & walnut dip, pita chips.

For 1 person $15.00, for 2 people $22.00.

In salsa huancaína.

Grilled chicken breast, creamy portobello rice, seasonal vegetables.

Beurre blanc sauce, garlic-parsley butter potatoes, balsamic vegetables, basil mayonnaise.

Chimichurri-marinated grilled octopus, romesco sauce, cheese-stuffed potato croquettes, truffle mayonnaise.

Beef or chicken, for two.

Served in a crispy basket, salted caramel topping.

4 churros glazed with pistachio cream, pistachio gelato.

4 churros, salted caramel & chocolate sauce, vanilla ice cream.